
This bright, bubbly drink is the kind of thing that makes you feel fancy without any effort — just real ginger, fresh lemon, and sparkling water doing all the heavy lifting. The process starts with a quick stovetop concentrate, simmering sliced ginger until the water turns fragrant and golden, then brightening it up with a generous squeeze of fresh lemon juice. After a short steep and a pass through a strainer, you've got a clean, zingy base that's ready to pour over ice whenever the mood strikes. It's naturally free of anything processed or questionable — every single ingredient is exactly what it says it is, which makes it a perfect fit for anyone eating clean or following a whole-food reset. The fizz from the chilled sparkling water gives it that satisfying effervescence you'd expect from a cocktail or fancy mocktail, minus the sugar syrups or artificial flavors. A lemon slice and a sprig of fresh mint on the rim make it look genuinely impressive, whether you're serving it at brunch or just treating yourself on a Tuesday afternoon.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →2 servings







Combine the water and sliced ginger in a small saucepan over medium heat. Bring to a gentle simmer and cook for 10 minutes, until the liquid is fragrant and pale golden.
Remove from heat and stir in the lemon juice. Let the mixture steep for 20 minutes, until cooled to room temperature.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
