
This bright, fizzy drink is the kind of thing that makes you feel fancy without any effort — just fresh ginger, real lemon juice, and sparkling water doing all the heavy lifting. The process starts with a quick stovetop concentrate, where sliced ginger simmers until the liquid turns fragrant and golden, then gets a hit of fresh lemon juice and time to steep and cool. Straining it all through a fine-mesh sieve gives you a clean, zingy base that's bold without being harsh. Poured over ice and topped with chilled sparkling water, it delivers that satisfying effervescent kick you'd expect from a craft mocktail. Every single ingredient here is whole, unprocessed, and completely free of nuts or nut-derived additives — no label-scanning required. A lemon slice and a sprig of fresh mint make it look gorgeous in the glass, whether you're serving it at brunch or just treating yourself on a Tuesday.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →2 servings







Combine the water and sliced ginger in a small saucepan over medium heat. Bring to a gentle simmer and cook for 10 minutes, until the liquid is fragrant and pale golden.
Remove from heat and stir in the lemon juice. Let the mixture steep for 20 minutes, until cooled to room temperature.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
