Pecan Free Whole30 Garlic Chive Salmon Avocado Breakfast Plate
Mornings feel a lot more intentional when breakfast looks and tastes this good. Crispy-skinned salmon seasoned with garlic powder and black pepper, soft scrambled eggs cooked low and slow in ghee, and cool creamy avocado come together on one plate for something that genuinely feels like a restaurant-level start to the day. The fresh chives scattered over the salmon add a bright, oniony pop that ties everything together without any fuss. Every single ingredient here is naturally free from tree nuts, so there's no label-scanning or substitution stress — just clean, whole-food cooking from start to finish. A squeeze of lemon over the whole plate right before eating is the move that makes all the flavors sing. It's the kind of breakfast that keeps you full and satisfied for hours, and it's honestly impressive enough to serve to guests without breaking a sweat.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
For the salmon
- 2 salmon fillets (about 6 oz each), skin-on
- 1 tbsp avocado oil
- ½ tsp garlic powder
- ¼ tsp fine sea salt
- ¼ tsp black pepper
- 2 tbsp fresh chives, finely chopped
For the eggs
- 4 large eggs
- 1 tsp ghee
- 1 pinch fine sea salt
For serving
- 1 ripe avocado, halved, pitted, and sliced
- 1 lemon, cut into wedges
- red pepper flakes, to taste (optional)
Instructions
- 1
Pat the salmon fillets dry with paper towels. Sprinkle both sides evenly with garlic powder, salt, and black pepper.
- 2
Heat 1 tbsp avocado oil in a 12-inch skillet over medium-high heat until shimmering. Place the salmon fillets skin-side down and cook undisturbed for 4–5 minutes, until the skin is crisp and the flesh has turned opaque about two-thirds of the way up the sides.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!