
Crisp apple slices and warming cinnamon sticks turn plain sparkling water into something genuinely refreshing and a little special. After a short rest in the fridge, the bubbles pick up a subtle, natural sweetness from the fruit and a gentle spice from the cinnamon โ no syrups, no sweeteners, just real ingredients doing their thing. It's the kind of drink that feels fancy enough for a dinner party but is honestly effortless to put together. For anyone navigating tree nut concerns, this recipe is completely worry-free right down to the last ingredient โ four simple items, nothing hidden, nothing processed. The result is a clean, lightly flavored sipper that pairs beautifully with a big weekend brunch or just a quiet afternoon at home. Pour it into a nice glass over ice and it looks like something you'd pay too much for at a trendy cafรฉ.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more โ4 servings




Add the apple slices and cinnamon sticks to a large pitcher.
Pour the chilled sparkling water over the apple and cinnamon, then add the ice cubes. Stir gently once to combine.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
