
Crisp apple and warm cinnamon make for one of the most naturally satisfying flavor combinations out there, and this sparkling water brings them together in the most refreshing way. It's the kind of drink that feels fancy without requiring any effort β just a pitcher, a few simple ingredients, and a little patience in the fridge. For anyone navigating nut-free living, flavored sparkling waters and store-bought infused drinks can be surprisingly tricky, with shared production lines and ambiguous "natural flavors" on the label. Making your own at home means you know exactly what's in the glass. The apple slices and cinnamon sticks slowly perfume the water as it chills, giving you a lightly fragrant, faintly sweet sip that tastes like fall in a glass. It's also completely Whole30-compliant, so it works beautifully as a mocktail alternative at dinner or a midday treat when you want something a little more special than plain water.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more β4 servings




Add the apple slices and cinnamon sticks to a large pitcher.
Pour the chilled sparkling water over the apple and cinnamon, then add the ice cubes. Stir gently once to combine.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
