
Crisp apple and warm cinnamon might sound like a fall candle, but together in sparkling water they create something genuinely refreshing that you'll want to sip all day long. This is the kind of drink that makes plain water feel like a treat without any added sugar, artificial flavors, or citrus β which means it's a great pick when you're avoiding lemon, lime, or orange in your beverages. So many flavored sparkling waters and mocktail recipes lean heavily on citrus as their base note, so having a naturally bright alternative like this one is a real find. The magic here is patience β letting the apple slices and cinnamon sticks steep in the chilled water for at least 30 minutes coaxes out a subtle, fragrant flavor that tastes far more intentional than it is effortless. It's Whole30-compliant, completely clean, and honestly elegant enough to serve to guests alongside a meal. Keep a pitcher in the fridge and you'll find yourself reaching for it constantly.
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Add the apple slices and cinnamon sticks to a large pitcher.
Pour the chilled sparkling water over the apple and cinnamon, then add the ice cubes. Stir gently once to combine.
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