Carrageenan Free Whole30 Apple Cinnamon Sparkling Water
Flavored sparkling waters from the store often sneak in additives and stabilizers — carrageenan included — that have no business being in something as simple as a refreshing drink. This homemade version keeps things beautifully clean: just crisp apple slices, warming cinnamon sticks, and plain sparkling water doing all the heavy lifting. After a short rest in the fridge, the water takes on a gentle apple fragrance and the faintest hint of spice that feels surprisingly sophisticated. It's the kind of drink that looks stunning in a pitcher on the table and tastes like you put in way more effort than you actually did. Serve it over ice and watch it disappear fast — it's that good.
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Learn more →Ingredients
4 servings
- 1 medium apple, thinly sliced
- 2 cinnamon sticks
- 4 cups plain sparkling water, chilled
- 1 cup ice cubes
Instructions
- 1
Add the apple slices and cinnamon sticks to a large pitcher.
- 2
Pour the chilled sparkling water over the apple and cinnamon, then add the ice cubes. Stir gently once to combine.
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