
Crisp apple and warm cinnamon might sound like a cozy fall dessert, but together in sparkling water they create something refreshingly light and genuinely satisfying. This is the kind of drink that makes plain water feel like a treat without relying on syrups, sweeteners, or anything artificial. A short rest in the fridge lets the flavors bloom naturally, so by the time you pour it over ice, every sip carries a subtle fruitiness and a gentle spice. It's a perfect companion for a Whole30 reset, a weekend brunch spread, or honestly just a Tuesday afternoon when you want something a little more special than tap water. The ingredient list is as clean as it gets β just fresh fruit, a couple of spice sticks, and good sparkling water doing all the work.
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Add the apple slices and cinnamon sticks to a large pitcher.
Pour the chilled sparkling water over the apple and cinnamon, then add the ice cubes. Stir gently once to combine.
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