
Bright, tangy, and genuinely refreshing, this apple cider vinegar drink is the kind of morning ritual that actually makes you feel like you have your life together. Raw apple cider vinegar and fresh lemon juice team up for a zippy, gut-friendly sip that fits neatly into a Whole30 reset without any sweeteners or additives. The ground ginger adds a warm, earthy note that rounds out the tartness beautifully. Since cayenne is listed as fully optional here, you can leave it out entirely and still get a bold, flavorful drink โ no heat required, no compromise on taste. That makes it a genuinely comfortable choice for anyone who needs to avoid capsaicin but still wants something more interesting than plain water first thing in the morning. It comes together in under a minute, and if the pucker is a little too strong on first sip, just splash in a bit more water until it's exactly where you want it.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more โ1 serving





cayenne pepper
Pour the water into a glass. Add the apple cider vinegar, lemon juice, ground ginger, and cayenne, if using.
Stir well until the ginger is fully dispersed and the drink is uniform in color.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
