Pistachio Free Watermelon Mint Smoothie
Few drinks hit as hard as a blended watermelon smoothie on a warm day, and this one earns its place in the regular rotation. Frozen watermelon does the heavy lifting here, creating a thick, icy texture without the need for any dairy or added fillers. Fresh mint and a squeeze of lime juice give it a bright, almost spa-like lift, while grated ginger sneaks in just enough warmth to keep things interesting. Coconut water keeps the whole thing light and hydrating rather than heavy, and a drizzle of honey lets you dial the sweetness up or down depending on your mood. The whole thing comes together in under two minutes of blending, which makes it just as practical as it is refreshing. For anyone navigating tree nut allergies or sensitivities, this recipe is naturally free of the usual suspects — every ingredient is straightforward, whole, and easy to verify. Serve it immediately with a sprig of fresh mint and it looks just as good as it tastes.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 4 cups seedless watermelon, cubed and frozen
- ¼ cup fresh mint leaves, loosely packed
- 2 tbsp fresh lime juice
- ½ tsp fresh ginger, grated
- ½ cup coconut water
- 1 tsp honey (optional)
For serving
- fresh mint sprigs, for serving (optional)
Instructions
- 1
Add the frozen watermelon, mint leaves, lime juice, grated ginger, and coconut water to a blender.
- 2
Blend on high speed until completely smooth and no chunks remain, about 45–60 seconds. If the blender stalls, add coconut water 1 tablespoon at a time until it moves freely.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!