
These frozen treats are the definition of summer in a stick โ bright, juicy watermelon blended with fresh mint, a squeeze of lime, and just enough honey to round everything out. The combination is refreshing in the best possible way, with that cool herbal note from the mint cutting through the sweetness like a breeze on a hot afternoon. Straining the blended mixture through a fine-mesh sieve is a small but brilliant step that gives each popsicle a silky, almost professional texture โ no fibrous bits, no foam, just pure clean flavor. Every ingredient here is naturally simple and whole, so there's zero guesswork about what's actually going into the mold. Tree nut concerns are completely off the table with a lineup like this โ watermelon, lime, mint, honey, and a pinch of salt are as straightforward as it gets. They're easy enough to throw together on a weeknight and impressive enough to pull out at a backyard gathering, especially once you master the warm-water unmolding trick for a clean, picture-perfect release.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more โ8 servings





Combine the watermelon cubes, mint leaves, lime juice, honey, and salt in a blender. Blend on high until completely smooth, about 30โ45 seconds.
Taste the mixture and adjust with a little more honey or lime juice if needed. Pour the mixture through a fine-mesh strainer into a large measuring cup or pitcher, pressing gently on the solids to extract all the liquid โ this removes the mint fiber and any foam for a cleaner popsicle.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
