Tree Nut Free Watermelon Mint Popsicles

Few things hit harder on a hot day than a cold, fruit-forward popsicle made from scratch. These frozen treats are built on fresh watermelon blended smooth with bright lime juice, honey, and a handful of mint — the kind of combination that tastes like summer in its purest form. Straining the blended mixture through a fine-mesh sieve is the secret move here: it pulls out the mint fiber and any foam so you get a silky, jewel-colored pop instead of a chunky one. The honey adds just enough sweetness to round everything out without overpowering the natural fruit flavor, and that pinch of salt quietly makes every other ingredient taste more like itself. Store-bought popsicles can be a minefield of mystery flavorings and shared production lines, but this five-ingredient blend gives you total control over what goes in the mold. They need at least six hours in the freezer, so make them the night before and you'll have a stunning, refreshing treat ready to pull out whenever the heat hits.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →