
Few drinks are as instantly refreshing as a cold glass of agua fresca on a warm day, and this watermelon version is the kind of thing you'll want to make on repeat all summer long. Fresh watermelon gets blended with bright mint, tangy lime juice, a touch of honey, and a pinch of sea salt before being strained into a silky, jewel-toned drink that looks as gorgeous as it tastes. The salt is a small but brilliant move β it deepens the sweetness of the melon without making the drink taste savory. Everything here is naturally free from tree nuts of any kind, so you can serve it to a crowd without a second thought about hidden allergens lurking in the ingredients. Straining through a fine-mesh sieve gives it that smooth, restaurant-quality texture that sets it apart from a basic blended slush. Serve it over plenty of ice with a sprig of mint and a lime wedge, and it's honestly pretty enough to double as a party drink.
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Add the watermelon cubes, mint leaves, lime juice, honey, cold water, and sea salt to a blender. Blend on high until completely smooth, about 30β45 seconds.
Set a fine-mesh strainer over a large pitcher. Pour the blended mixture through the strainer, pressing gently on the solids with a spoon to extract as much liquid as possible. Discard the solids.
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