Pork Free Watermelon-Lime Mint Popsicles
These popsicles are pure summer in frozen form — bright, juicy, and refreshing with a hit of lime and a cool whisper of fresh mint in every bite. The honey adds just enough sweetness to balance the citrus without overpowering the natural flavor of the watermelon, and straining the blended mixture gives each pop a silky, almost juice-bar-smooth texture. Everything here is naturally free of any animal-derived meat products, so there's zero ingredient-swapping required — just wholesome fruit, herbs, and a drizzle of honey. The hardest part is honestly just waiting the six hours for them to freeze solid. Once they're ready, a quick run of warm water over the mold releases them cleanly, and they're best enjoyed immediately before the summer heat wins. Make a batch on a weekend and you'll have a stash of genuinely impressive frozen treats ready to pull out all week long.
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Learn more →Ingredients
8 servings
- 6 cups seedless watermelon, cut into 1-inch cubes (about ½ small watermelon)
- ¼ cup fresh mint leaves, loosely packed
- 2 tbsp honey
- 2 tbsp fresh lime juice (from about 1 lime)
- 1 pinch salt
Instructions
- 1
Add the watermelon cubes, mint leaves, honey, lime juice, and salt to a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer set over a large measuring cup or bowl, pressing gently with a spatula to extract as much liquid as possible. Discard the solids left in the strainer.
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