
These frozen treats are the definition of summer in a stick โ bright, juicy watermelon blended with zingy lime, cool fresh mint, and just a touch of honey for balance. The combination hits every note at once: sweet, tart, and refreshingly herbal in a way that feels fancy without any real effort. Straining the blended mixture through a fine-mesh sieve is the secret step that gives each popsicle a silky, smooth texture instead of an icy, grainy one. There's nothing here to second-guess โ every single ingredient is straightforward and plant-based, so these are naturally free of any meat-based concerns without you having to swap or substitute a thing. They're ideal for backyard gatherings, kids who need convincing that fruit is exciting, or honestly just yourself on a hot afternoon. Pop them out of the molds with a quick run of warm water and you're ready to go.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more โ8 servings





Add the watermelon cubes, mint leaves, honey, lime juice, and salt to a blender. Blend on high until completely smooth, about 30โ45 seconds.
Pour the blended mixture through a fine-mesh strainer set over a large measuring cup or bowl, pressing gently with a spatula to extract as much liquid as possible. Discard the solids left in the strainer.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
