Tree Nut Free Watermelon Cucumber Mint Agua Fresca
Few drinks capture the feeling of a hot afternoon quite like a cold glass of this blended watermelon and cucumber refresher. The combination of juicy watermelon, cool cucumber, and bright fresh mint is genuinely hard to beat — it tastes like summer in a glass without any artificial flavors or store-bought shortcuts. A squeeze of lime and a touch of honey bring everything into balance, and the fine-mesh straining step gives you a silky-smooth, pulp-free drink that looks as good as it tastes. Because every ingredient here is whole and straightforward, there's zero guesswork about what's actually in your glass — no hidden additives, no shared-facility concerns, just clean, real food. It's naturally free of anything that could cause a tree nut reaction, which makes it a great option to bring to gatherings where guests have mixed dietary needs. Serve it over a big pile of ice with a sprig of mint and a lime wedge on the rim, and it instantly feels like something you'd order at a nice restaurant. Make a big batch ahead of time and keep it chilled — it disappears fast.
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Learn more →Ingredients
4 servings
- 6 cups seedless watermelon, cut into 1-inch cubes (about ½ small watermelon)
- 1 medium english cucumber, peeled and roughly chopped
- ½ cup fresh mint leaves, loosely packed
- 3 tbsp fresh lime juice (about 2 limes)
- 1–2 tbsp honey, or to taste
- 1 cup cold water
- ¼ tsp fine sea salt
For serving
- ice, for serving
- fresh mint sprigs, for serving (optional)
- lime wedges, for serving (optional)
Instructions
- 1
Combine the watermelon cubes, chopped cucumber, mint leaves, lime juice, honey, cold water, and sea salt in a blender. Blend on high until completely smooth, about 45–60 seconds.
- 2
Set a fine-mesh strainer over a large pitcher. Pour the blended mixture through the strainer in batches, pressing gently on the solids with a spoon to extract as much liquid as possible. Discard the solids.
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