Few drinks feel as instantly refreshing as a blended watermelon agua fresca on a hot day, and this version layers in cool cucumber, bright lime, and a generous handful of fresh mint for something that tastes genuinely special. Everything gets blended smooth and then strained through a fine-mesh sieve, so what ends up in your glass is silky, vibrant, and beautifully clear. A touch of honey and a pinch of sea salt round out the flavor in a way that makes the fruit taste even more like itself. For anyone navigating alpha-gal syndrome, the challenge with packaged drinks and flavored beverages is that mammalian-derived additives can hide in surprising places — here, every single ingredient is plant-based and straightforward, so there's nothing to second-guess. A little extra squeeze of lime or a drizzle more honey lets you dial in the sweet-tart balance exactly to your liking before it goes into the fridge to chill. Poured over ice with a sprig of mint, it's the kind of drink that looks like it came from a restaurant but comes together in your own blender with zero stress.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings
Combine the watermelon cubes, chopped cucumber, mint leaves, lime juice, honey, cold water, and sea salt in a blender. Blend on high until completely smooth, about 45–60 seconds.
Set a fine-mesh strainer over a large pitcher. Pour the blended mixture through the strainer in batches, pressing gently on the solids with a spoon to extract as much liquid as possible. Discard the solids.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
(16k)
