
There is something deeply comforting about wrapping your hands around a warm mug of something that actually does your body good. This drink layers fresh apple juice with grated ginger, golden turmeric, and a Ceylon cinnamon stick for a warming, aromatic blend that feels like a hug from the inside out. A splash of apple cider vinegar and a swirl of honey round out the flavor — bright, slightly tangy, and just sweet enough to feel like a treat. Every single ingredient here is naturally free of seeds, so there is no label-reading anxiety or ingredient swaps required. The technique is simple: gently warm everything together, then strain into mugs for a silky, clean finish. Optional fresh thyme adds a subtle herbal note that makes it feel a little more special without any extra effort. It is the kind of drink you will want to make on a slow morning or whenever you need a cozy, nourishing reset.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →2 servings






Combine the apple juice, grated ginger, turmeric, and Ceylon cinnamon stick in a small saucepan over medium heat. Warm, stirring occasionally, until the liquid is steaming and small bubbles form at the edges, about 7–8 minutes — do not bring to a full boil.
Remove the saucepan from the heat. Stir in the honey and apple cider vinegar until the honey is fully dissolved.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
