Hazelnut Free Warm Apple Cider Wellness Drink
This warming drink is the kind of thing you want to curl up with on a cold morning or whenever you need a little reset. Fresh apple juice forms a naturally sweet base, while grated ginger and ground turmeric bring that earthy, anti-inflammatory depth that makes every sip feel genuinely nourishing. A stick of Ceylon cinnamon steeps right in the pot, lending a softer, more delicate spice than the harsh cassia variety you often find on store shelves. Honey and apple cider vinegar are stirred in off the heat, which keeps their raw qualities intact and balances the sweetness with just the right amount of tang. The whole thing comes together in one small saucepan with zero complicated steps — strain it into your favorite mug and you're done. Every single ingredient here is naturally free from tree nuts of any kind, so there's no label-scanning or cross-contamination anxiety to deal with. Optional fresh thyme on top adds a subtle herbal note that makes it feel just a little bit fancy.
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Learn more →Ingredients
2 servings
- 2 cups fresh apple juice (not from concentrate)
- 1 tbsp apple cider vinegar
- 1 tsp fresh ginger, peeled and grated
- 1 tbsp honey
- ¼ tsp ground turmeric
- 1 stick ceylon cinnamon
- 2 fresh thyme sprigs (optional)
Instructions
- 1
Combine the apple juice, grated ginger, turmeric, and Ceylon cinnamon stick in a small saucepan over medium heat. Warm, stirring occasionally, until the liquid is steaming and small bubbles form at the edges, about 7–8 minutes — do not bring to a full boil.
- 2
Remove the saucepan from the heat. Stir in the honey and apple cider vinegar until the honey is fully dissolved.
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