Candida Diet Friendly Walnut Snowball Cookies

• 

  1 cup (2 sticks) unsalted butter, softened
• 

  ½ cup powdered sugar, sifted
  Required swap

  Use a confectioners-style powdered sugar replacement instead.

  Lakanto Sweetener Powdered - 16 OzNow Foods Organic Confectioner's Erythritol - 1 lb PowderSweetleaf Better Than Sugar Powdered SteviaSwerve Organic Blend ConfectionersWhole Earth Powdered Erythritol Blend

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  Chef's tip

  Follow the package's conversion to powdered sugar. In frosting or glaze, add liquid gradually - replacements can absorb it differently.
• 

  2 tsp vanilla extract
  Suggested products
• 

  1 tbsp milk
  Required swap

  Chef's tip

  Use plain, unsweetened soy milk, measured 1:1. It's one of the most reliable milk swaps and works in sauces, custards, and baked goods. For hot or acidic drinks, a barista-style soy milk resists curdling.
• 

  2 ¼ cups all-purpose flour
  Required swap

  Chef's tip

  Choose a gluten-free baking blend labeled 1:1 or cup-for-cup and use the same amount. Almond and coconut flour won't work the same way.
• 

  ¼ tsp salt
• 

  1 cup finely chopped pecans or walnuts
  Required swap

  Chef's tip

  Use the same amount, keeping the same form - whole, chopped, or toasted.

For rolling

• 

  1 ½ cups powdered sugar, sifted, for rolling
  Required swap

  Chef's tip

  Follow the package's conversion to powdered sugar. In frosting or glaze, add liquid gradually - replacements can absorb it differently.