Vegan Vodka Martini (Dry)

Total time5 min

Prep time3 min

Cook time0 min

4.9

(23)

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Ingredients

1 serving

2 ½ oz vodka
½ oz dry vermouth
Ingredient note
Some brands use animal-derived fining agents like gelatin during production. Look for bottles labeled vegan or check a resource like Barnivore.com.
ice cubes, for stirring

For serving

1 lemon twist or 1–2 pitted cocktail olives, for garnish

Instructions

1
Place a martini glass or coupe in the freezer for at least 2 minutes, or fill it with ice water while you prepare the drink.
2
Fill a mixing glass two-thirds full with ice. Add the dry vermouth first, then the vodka.

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