Lupin Free Vodka Martini (Dry)
Few cocktails are as timelessly elegant as a properly made dry martini, and this vodka version delivers that crisp, clean sophistication in every sip. The technique here is everything — chilling the glass ahead of time and stirring rather than shaking gives you a silky, perfectly diluted drink that feels genuinely bar-quality. Vodka and dry vermouth are naturally free from lupin and lupin-derived ingredients, so there's no need to scrutinize labels or worry about hidden flour-based additives sneaking into your glass. The garnish choice is yours: a lemon twist adds a bright, aromatic citrus note, while a couple of briny cocktail olives push the drink in a savory, classic direction. Either way, the result is a beautifully balanced cocktail that's as simple as it is impressive. Whether you're hosting guests or just unwinding after a long week, this is the kind of drink that makes the moment feel a little more special.
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Learn more →Ingredients
1 serving
- 2 ½ oz vodka
- ½ oz dry vermouth
- ice cubes, for stirring
For serving
- 1 lemon twist or 1–2 pitted cocktail olives, for garnish
Instructions
- 1
Place a martini glass or coupe in the freezer for at least 2 minutes, or fill it with ice water while you prepare the drink.
- 2
Fill a mixing glass two-thirds full with ice. Add the dry vermouth first, then the vodka.
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