Low Fiber Vodka Martini (Dry)

Total time5 min

Prep time3 min

Cook time0 min

4.9

(23)

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

1 serving

2 ½ oz vodka
½ oz dry vermouth
ice cubes, for stirring

For serving

1 lemon twist or 1–2 pitted cocktail olives, for garnish
Ingredient note
Low Residue diets limit whole citrus fruit, but the lemon here is only a garnish, contributing a trace at most per serving, so it is likely Low Residue. If you prefer to always avoid lemon, please tap it and change its rating to Red.
Can be omitted
olives

Instructions

1
Place a martini glass or coupe in the freezer for at least 2 minutes, or fill it with ice water while you prepare the drink.
2
Fill a mixing glass two-thirds full with ice. Add the dry vermouth first, then the vodka.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!