Low Sodium Vegan Strawberry Milkshake

Total time5 min

Prep time5 min

Cook time0 min

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Ingredients

2 servings

2 cups frozen strawberries
Frozen Iqf Strawberries - 3 LB Signature SELECT Frozen Unsweetened Whole Strawberries - 16 Oz Signature SELECT Strawberries - 48 Oz DOLE® Frozen Sliced Strawberries O Organics Strawberries Whole
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2 cups dairy free vanilla ice cream
½ cup plant-based milk
1 tbsp maple syrup (optional)

Instructions

1
Add the frozen strawberries, dairy free vanilla ice cream, and plant-based milk to a blender. Add the maple syrup, if using.
2
Blend on high speed until completely smooth and no strawberry chunks remain, about 30–45 seconds. If the blender stalls, add plant-based milk 1 tbsp at a time until it moves freely.

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