Red Meat Allergy Friendly Vegan Strawberry Banana Smoothie

Total time5 min

Prep time5 min

Cook time0 min

Red Meat Allergy Friendly Vegan Strawberry Banana Smoothie

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Ingredients

2 servings

1 cup frozen strawberries
Frozen Iqf Strawberries - 3 LB Signature SELECT Frozen Unsweetened Whole Strawberries - 16 Oz Signature SELECT Strawberries - 48 Oz DOLE® Frozen Sliced Strawberries O Organics Strawberries Whole
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1 medium ripe banana, peeled and sliced
1 cup plant-based milk
½ cup dairy free yogurt
1 tbsp maple syrup (optional)

Instructions

1
Add the plant-based milk and dairy free yogurt to the blender first, followed by the banana slices, frozen strawberries, and maple syrup if using.
2
Blend on high speed until completely smooth and no strawberry chunks remain, about 45–60 seconds. If the smoothie is too thick to blend, add plant-based milk 1 tbsp at a time until it moves freely.

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