Low Iodine Vegan Pomegranate Lemonade with Lime Zest

Tart, jewel-bright, and fizzing with fresh citrus energy, this sparkling drink is the kind of thing you'll want to make on repeat all summer long. The combination of fresh-squeezed lemon juice, 100% pomegranate juice, and a lime-agave simple syrup creates layers of flavor that feel genuinely sophisticated without requiring any complicated technique. A low-iodine lifestyle often means scrutinizing packaged beverages for additives and iodized ingredients, but every component here is clean and straightforward — fresh fruit, agave nectar, and sparkling water with nothing hidden in the label. The lime zest steeps directly into the syrup, so you get that fragrant, floral citrus note woven through every sip rather than just floating on top. Sparkling water goes in last and gets only a gentle stir, which keeps the carbonation lively and the texture light. Finish each glass with a few pomegranate arils and a curl of lime for a presentation that looks far more effortful than it actually is. It's refreshing proof that drinking well on a restricted diet doesn't mean settling for plain water.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →