Sesame Free Vegan Lavender Lemonade
Floral, fizzy, and just tart enough to keep things interesting, this lavender lemonade is the kind of drink that makes any afternoon feel like a special occasion. The homemade lavender syrup is the real star — dried culinary lavender steeped in a simple sugar syrup creates a pale purple, fragrant base that no store-bought bottle can match. Fresh lemon juice keeps it bright and lively, while chilled sparkling water adds a gentle effervescence that makes every sip feel a little celebratory. The whole thing comes together in a single pitcher, and the optional lemon slice and lavender sprig garnish make it look genuinely stunning with almost zero extra effort. Since every ingredient here is naturally plant-based and free from hidden additives, you can serve it confidently to a crowd without scanning labels or second-guessing anything. It's an ideal choice for summer gatherings, brunches, or honestly just a quiet Tuesday when you want something a little more elevated than plain water.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the lavender syrup
- ½ cup granulated sugar
- ½ cup water
- 2 tbsp dried culinary lavender
For the lemonade
- ¾ cup fresh lemon juice (from about 5–6 lemons)
- 2 cups sparkling water, chilled
- 2 cups ice
For serving
- 4 lemon slices, for garnish (optional)
- 4 sprigs fresh lavender, for garnish (optional)
Instructions
- 1
Combine the sugar, water, and dried culinary lavender in a small saucepan over medium heat, stirring until the sugar is fully dissolved, about 3–4 minutes. Remove from heat and let the lavender steep for 15–20 minutes, until the syrup is fragrant and tinted pale purple.
- 2
Pour the syrup through a fine-mesh strainer into a pitcher, pressing gently on the lavender to extract the liquid. Discard the spent lavender.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!