Wheat Free Vegan Grilled Cheese

Total time15 min

Prep time5 min

Cook time10 min

5.0

(26)

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

2 servings

4 slices vegan bread
3 tbsp vegan butter, softened
4 oz vegan cheese, sliced or shredded
½ tsp dijon mustard (optional)

Instructions

1
Spread the softened vegan butter evenly across one side of each bread slice, covering edge to edge.
2
If using, spread a thin layer of Dijon mustard on the unbuttered side of two of the bread slices.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!