Black Pepper Free Vegan Grilled Cheese
Total time15 min
Prep time5 min
Cook time10 min
5.0(26)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 4 slices vegan bread
- 3 tbsp vegan butter, softened
- 4 oz vegan cheese, sliced or shredded
- ½ tsp dijon mustard (optional)
Instructions
- 1
Spread the softened vegan butter evenly across one side of each bread slice, covering edge to edge.
- 2
If using, spread a thin layer of Dijon mustard on the unbuttered side of two of the bread slices.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!