Ginger Free Vegan Green Smoothie
Total time5 min
Prep time5 min
Cook time0 min
4.5(6)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 2 cups fresh baby spinach, packed
- 1 medium ripe banana, peeled and frozen
- 1 cup frozen mango chunks
- 1 cup coconut water
- ½ cup plant-based milk
- 1 tbsp fresh lime juice
- 1 tsp fresh ginger, peeled and grated (optional)
Can be omittedfresh ginger
Instructions
- 1
Add the coconut water and plant-based milk to the blender first, then layer in the spinach, frozen banana, frozen mango, lime juice, and ginger, if using.
- 2
Blend on high speed for 60–90 seconds, until completely smooth with no visible green flecks remaining.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!