Pork Free Vegan Green Detox Smoothie
This vibrant green smoothie is the kind of drink that makes you feel like you've done something genuinely good for yourself before the day has even started. Baby spinach and cucumber bring a fresh, clean base, while frozen banana adds natural creaminess and just enough sweetness to keep things balanced. A hit of fresh ginger and bright lemon juice cut through the green earthiness with a little zing that wakes everything up. The whole thing comes together in under two minutes — just blend, pour, and go. Chia seeds are an easy optional add-in if you want a little extra staying power in each sip. Every single ingredient here is naturally plant-based and completely free from any animal products, so there's nothing to second-guess or swap out. It's the kind of recipe you'll come back to on repeat, whether you're resetting after a heavy weekend or just craving something cold and genuinely refreshing.
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Learn more →Ingredients
2 servings
- 2 cups baby spinach, packed
- 1 cup cucumber, roughly chopped (about ½ medium cucumber)
- 1 green apple, cored and roughly chopped
- 1 medium banana, sliced and frozen
- 1 tbsp fresh lemon juice
- 1 tsp fresh ginger, peeled and grated
- 1 cup cold water or coconut water
- ½ cup ice cubes
- 1 tbsp chia seeds (optional)
Instructions
- 1
Add the spinach, cucumber, green apple, frozen banana, lemon juice, ginger, and water (or coconut water) to a blender. Add the chia seeds, if using.
- 2
Blend on high speed for 45–60 seconds, until completely smooth with no visible green flecks.
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