Caffeine Free Vegan Green Detox Smoothie
This vibrant green blend is the kind of drink that makes you feel like you're doing something genuinely good for yourself — and honestly, it tastes like it too. Baby spinach and cucumber bring a fresh, clean base, while frozen banana adds natural creaminess and just enough sweetness to balance the bright pop of lemon and ginger. The green apple keeps things lively without tipping into sugary territory, and a splash of coconut water in place of plain water takes the whole thing somewhere tropical. For anyone steering clear of caffeine, this is the energizing morning ritual you've been looking for — no coffee jitters, no afternoon crash, just real ingredients doing their thing. Optional chia seeds stir in effortlessly and add a subtle texture boost along with extra staying power. The whole process takes barely a minute of blending, and the result is a thick, cold, beautifully smooth drink that's ready to pour and enjoy right away.
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Learn more →Ingredients
2 servings
- 2 cups baby spinach, packed
- 1 cup cucumber, roughly chopped (about ½ medium cucumber)
- 1 green apple, cored and roughly chopped
- 1 medium banana, sliced and frozen
- 1 tbsp fresh lemon juice
- 1 tsp fresh ginger, peeled and grated
- 1 cup cold water or coconut water
- ½ cup ice cubes
- 1 tbsp chia seeds (optional)
Instructions
- 1
Add the spinach, cucumber, green apple, frozen banana, lemon juice, ginger, and water (or coconut water) to a blender. Add the chia seeds, if using.
- 2
Blend on high speed for 45–60 seconds, until completely smooth with no visible green flecks.
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