Lupin Free Vegan Frozen Grapes

Four cups of seedless grapes are all you need to make one of the most satisfying frozen treats around. Each little grape turns into a tiny burst of icy sweetness — somewhere between a sorbet and a fruit snack — and the texture is genuinely addictive once you try it. The prep is almost laughably simple: rinse, dry, freeze in a single layer, and you're done. Taking the time to pat the grapes completely dry and space them out on the baking sheet is the one small trick that makes all the difference, giving you individually frozen pieces instead of one solid icy mass. With just a single whole-food ingredient, there's nothing hidden to worry about — no additives, no fillers, no surprises. Keep a bag stocked in the freezer and you'll always have a refreshing, naturally sweet snack ready to grab straight from the cold.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →