Nitrate & Nitrite Free Vegan Coconut Bacon
Total time25 min
Prep time5 min
Cook time15 min
4.9(9)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 2 cups large coconut flakes (unsweetened)
- 2 tbsp tamari
- 1 tbsp maple syrup
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp liquid smoke
- ¼ tsp black pepper
- ⅛ tsp cayenne pepper (optional)
Instructions
- 1
Preheat the oven to 325°F (165°C). Line a baking sheet with parchment paper.
- 2
In a mixing bowl, whisk together the tamari, maple syrup, olive oil, smoked paprika, liquid smoke, black pepper, and cayenne, if using, until combined.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!