Low Sodium Vegan Chocolate Protein Smoothie

Total time5 min

Prep time5 min

Cook time0 min

Low Sodium Vegan Chocolate Protein Smoothie

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Ingredients

1 serving

1 cup plant-based milk
So Delicious Dairy Free Organic Unsweetened Coconut Milk Better Than Milk Almond Milk Unswt Org - 33.8 Fl. Oz.Pacific Foods Organic Unsweetened Soy Milk, 32 oz
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1 medium frozen banana, sliced
1 scoop (about 1 oz) plant-based chocolate protein powder
1 tbsp unsweetened cocoa powder
1 tbsp almond butter
½ tsp vanilla extract
1 pinch salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.
½ cup ice cubes (optional)

Instructions

1
Add the plant-based milk, frozen banana, protein powder, cocoa powder, almond butter, vanilla extract, salt, and ice cubes (if using) to a blender.
2
Blend on high speed for 45–60 seconds, until completely smooth with no visible chunks of banana.

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