Frozen cherries and banana blend into a thick, cold, naturally sweet base with a beautiful deep pink color, while a splash of vanilla rounds out the flavor without needing much else. This one comes together in under a minute flat in the blender, with no chunks and no fuss ā just pour and drink. Maple syrup is optional if you want a touch more sweetness, but the ripe cherries and banana usually do plenty of the work on their own. It's cold, creamy, and refreshing, the kind of thing you can throw together for a fast breakfast or a midday pick-me-up. This smoothie is a great fit for a Paleo lifestyle, giving you a fruit-forward, satisfying drink without any complicated prep.
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Learn more ā2 servings
Add the frozen cherries, banana, plant-based milk, dairy free yogurt, vanilla extract, and maple syrup (if using) to a blender.
Blend on high speed until completely smooth and no fruit chunks remain, about 45ā60 seconds. If the smoothie is too thick to blend, add plant-based milk 1ā2 tbsp at a time until it moves freely.
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