Pistachio Free Vegan Bright Lemonade with Lime Zest
Sunshine in a glass doesn't get much more refreshing than this citrus-forward lemonade, where bright lemon juice meets a lime-zest-infused agave syrup for a flavor that's tangy, floral, and just sweet enough. The trick is steeping the lime zest directly into the warm syrup, which coaxes out every bit of aromatic oil before you strain it into the pitcher — a small step that makes a genuinely noticeable difference. Agave syrup dissolves beautifully without any heating fuss, and it keeps the whole drink completely plant-based with no animal-derived ingredients anywhere in the mix. Because everything here is built from fresh-squeezed juice, zest, and pantry staples, there's zero guesswork about what's actually in your glass — no shared-facility snack ingredients, no hidden additives, just clean, vibrant citrus. You can dial the tartness up or down to taste, making it easy to please a crowd or customize a single glass. Poured over ice with a few citrus slices floating on top, it looks as good as it tastes — the kind of drink that disappears fast at any table.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the simple syrup
- ½ cup agave syrup
- ½ cup water
- 1 tbsp lime zest (from about 2 limes), finely grated
For the lemonade
- 1 cup fresh lemon juice (from about 6–7 lemons)
- 3 cups cold water
For serving
- ice, for serving
- lemon or lime slices, for serving (optional)
Instructions
- 1
Combine the agave syrup, 1/2 cup water, and lime zest in a small saucepan over medium heat, stirring until the agave is fully dissolved, about 2–3 minutes. Remove from heat and let the syrup steep for 15 minutes so the lime zest infuses fully.
- 2
Pour the syrup through a fine-mesh strainer into a pitcher, pressing the zest lightly to extract all the liquid. Discard the solids.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!