Pescatarian Vegan Blueberry Lemonade with Fresh Mint

This vibrant, fruit-forward drink is the kind of thing that makes a hot afternoon feel like a celebration. Fresh blueberries are simmered down with sugar and water until they burst into a jewel-toned syrup, then steeped with mint leaves for a floral, cooling depth that you simply cannot get from a bottle. Freshly squeezed lemon juice brings the brightness, and you can finish it with still or sparkling water depending on the vibe you're going for. Every single ingredient here is plant-based and naturally free of any animal products, so it fits effortlessly into a pescatarian lifestyle without any substitutions or label-checking required. The result is a gorgeous, deeply purple lemonade that looks stunning poured over ice with a sprig of mint and a lemon slice on the rim. It's refreshing enough to serve at a backyard gathering but easy enough to throw together on a weeknight just for yourself.

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