Oral Allergy Syndrome Friendly Vegan Birthday Cake Energy Bites
Total time45 min
Prep time15 min
Cook time0 min
4.5(17)
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Learn more →Ingredients
12 servings
- 1 ½ cups rolled oats
- ½ cup cashew butter
- 3 tbsp maple syrup
- 2 tsp vanilla extract
- ¼ tsp almond extract
- ¼ tsp salt
- 3 tbsp vegan white chocolate chips
- 3 tbsp vegan rainbow sprinkles, divided
Instructions
- 1
Line a baking sheet with parchment paper and set aside.
- 2
In a large mixing bowl, stir together the rolled oats, cashew butter, maple syrup, vanilla extract, almond extract, and salt with a rubber spatula until fully combined and no dry oats remain.
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