Coconut Free Vegan Apple Nachos Snack Cups with Chia Seeds

Total time15 min

Prep time15 min

Cook time0 min

4.5

(15)

Coconut Free Vegan Apple Nachos Snack Cups with Chia Seeds

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

4 servings

2 medium apples (such as honeycrisp or fuji), cored and thinly sliced
1 tbsp fresh lemon juice

For the drizzle

3 tbsp almond butter
1 tbsp maple syrup
1–2 tbsp water

For the toppings

2 tbsp chia seeds
¼ cup granola
½ tsp ground cinnamon
2 tbsp raisins or dried cranberries (optional)

Instructions

1
Toss the apple slices with the lemon juice in a large bowl until evenly coated, then divide them evenly among 4 small cups or bowls, fanning the slices so they overlap slightly.
2
In a small bowl, stir together the almond butter, maple syrup, and 1–2 tbsp water until the mixture is smooth and pourable, adding water a little at a time until it reaches a drizzleable consistency.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!