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Combine the diced apples, onion, ginger, garlic, apple cider vinegar, brown sugar, golden raisins, cumin, coriander, cinnamon, turmeric, red pepper flakes, and salt in a medium saucepan. Stir to combine.
Bring the mixture to a boil over medium-high heat, stirring occasionally, until the sugar dissolves and the liquid begins to bubble actively, about 3–4 minutes.
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