Caffeine Free Vanilla Potato Rice Cracker Bites

These little crackers are a genuinely surprising snack — crisp at the edges, subtly sweet from a touch of maple syrup, and warmly fragrant thanks to pure vanilla powder. The base is built on mashed russet potato and white rice flour, which gives each bite a delicate, almost melt-in-your-mouth texture that you just don't expect from a homemade cracker. Coconut oil keeps everything tender during the mix and adds a light golden finish when brushed on top before baking. Because every ingredient here is naturally free of stimulants, you can snack on these any time of day without a second thought — afternoon, evening, or whenever the craving hits. The dough comes together easily between two sheets of parchment, rolls out thin, and bakes up beautifully crisp in under 25 minutes. A sprinkle of flaky sea salt at the end pulls all the sweet and savory notes into perfect balance. These are the kind of wholesome, feel-good bites you'll want to keep on the counter all week.

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