Vegetarian Turmeric-Ginger White Bean Dip with Veggie Dippers
Creamy, golden, and packed with warm spice, this white bean dip is the kind of appetizer that disappears fast at any gathering. Cannellini beans blended with fresh ginger, turmeric, and cumin create a silky, deeply flavored base that feels far more exciting than your average hummus situation. A drizzle of good olive oil and a swirl on top make it look effortlessly beautiful on a board. The rainbow of fresh veggie dippers — carrots, celery, cucumber, and red bell pepper — keeps everything bright, crunchy, and satisfying without a single processed ingredient in sight. It all comes together in a food processor, so the effort is minimal but the payoff is genuinely impressive. Whether you're hosting a crowd or just want a wholesome snack to keep in the fridge, this dip delivers bold flavor and real nourishment in every scoop.
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Learn more →Ingredients
4 servings
For the dip
- 2 cans (15 oz each) white beans (cannellini or great northern), drained and rinsed
- 3 tbsp extra virgin olive oil, plus more for drizzling
- 2 tbsp fresh lemon juice
- 2 cloves garlic, peeled
- 1 tsp fresh ginger, finely grated
- 1 tsp ground turmeric
- ½ tsp ground cumin
- ¼ tsp black pepper
- ½ tsp salt
- 2–3 tbsp water, as needed to thin
- 1 pinch red pepper flakes (optional)
For the veggie dippers
- 2 medium carrots, peeled and cut into sticks
- 2 stalks celery, cut into sticks
- 1 medium cucumber, sliced into rounds or spears
- 1 medium red bell pepper, seeded and sliced
For serving
- 1 tbsp fresh parsley, roughly chopped (optional)
Instructions
- 1
Add the drained white beans, olive oil, lemon juice, garlic, grated ginger, turmeric, cumin, black pepper, and salt to a food processor. Process for about 1 minute, until the mixture begins to look smooth.
- 2
With the processor running, add water 1 tablespoon at a time until the dip is smooth and creamy, with a consistency that holds its shape on a spoon but spreads easily. Scrape down the sides as needed. Taste and adjust salt or lemon juice.
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