Caffeine Free Turmeric Ginger Shot
These little shots pack a serious punch — fresh turmeric and ginger come together with bright lemon juice and a touch of raw honey for something that feels both fiery and grounding at the same time. Every ingredient here is completely free of caffeine, so this is a genuinely energizing morning ritual you can reach for without any of the jitters or afternoon crashes that come with coffee or tea. The blending-and-straining method pulls out a clean, vibrant liquid that's smooth enough to knock back in one go, with none of the gritty texture you might expect from whole roots. Ceylon cinnamon is optional, but even a pinch adds a warm, slightly sweet note that rounds out the heat beautifully. A batch keeps in the fridge for up to three days, so you can prep ahead and just give the jar a shake before your morning routine. Whether you're cutting back on stimulants or simply looking for a bold, plant-powered way to start the day, this is the kind of recipe that earns a permanent spot in your weekly rotation.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 3 oz fresh turmeric root, peeled and roughly chopped
- 2 oz fresh ginger root, peeled and roughly chopped
- ½ cup fresh lemon juice (from about 3 lemons)
- ¼ cup cold water
- 1 tbsp raw honey
- ⅛ tsp ceylon cinnamon (optional)
Instructions
- 1
Combine the turmeric, ginger, lemon juice, and cold water in a blender. Blend on high for 30–45 seconds until the mixture is as smooth as possible.
- 2
Pour the blended mixture through a fine-mesh strainer or cheesecloth set over a small pitcher, pressing firmly on the solids with the back of a spoon to extract as much liquid as possible. Discard the pulp.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!