Lupin Free Turmeric Ginger Beef Lettuce Cups
These vibrant lettuce cups are the kind of meal that looks impressive on the table but comes together in a single skillet with minimal fuss. Fresh turmeric and ginger hit the hot coconut oil first, blooming into something deeply aromatic before the beef ever touches the pan — it's a small step that makes a big difference in flavor. Coconut aminos bring a savory, slightly sweet depth in place of traditional soy sauce, keeping the whole dish clean and free from legume-derived additives that can sneak into pantry staples. The butter lettuce leaves act as natural, crisp vessels that make every bite feel light and fresh, while shredded carrots and cilantro add color and crunch on top. Lupin flour and lupin-based fillers have quietly made their way into a surprising number of processed seasonings and sauces, so cooking from scratch with whole spices and simple pantry ingredients like these is genuinely the safest route. A squeeze of lime right before eating ties everything together with a bright, citrusy finish that cuts through the richness of the grass-fed beef. This one is equally at home as a casual weeknight dinner or something you'd proudly set out for guests.
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Learn more →Ingredients
4 servings
For the beef
- 1 lb grass-fed ground beef
- 2 tbsp coconut oil
- 1 tbsp fresh turmeric, peeled and finely grated
- 1 tbsp fresh ginger, peeled and finely grated
- 3 scallions (green tops only), thinly sliced
- 1 tsp ground cumin
- ½ tsp ground coriander
- ¼ tsp cayenne pepper
- ½ tsp sea salt
- ¼ tsp black pepper
- 2 tbsp coconut aminos
- 1 tbsp fresh lime juice
For serving
- 1 head butter lettuce, leaves separated
- 1 cup shredded carrots
- ¼ cup fresh cilantro leaves
- 1 lime, cut into wedges
- 1 tsp sesame seeds (optional)
Instructions
- 1
Separate the butter lettuce into individual cup-shaped leaves and arrange on a large platter. Set out the shredded carrots, cilantro, and lime wedges alongside.
- 2
Heat the coconut oil in a large (12-inch) skillet over medium-high heat until shimmering and the oil coats the pan.
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