Oats Free Turmeric Ginger Agua Fresca
This vibrant golden drink is everything you want on a warm day — bright, lightly spiced, and refreshingly citrusy with a gentle kick from fresh ginger. The combination of turmeric and ginger simmered into a concentrate gives the agua fresca a depth of flavor that feels almost luxurious for something so simple to make. Maple syrup adds just enough sweetness to balance the bold spices, while fresh lime juice keeps the whole thing lively and tart. Every single ingredient here is naturally free of grains and grain-derived additives, so there's no label-reading required and no hidden surprises. The straining step is key — it pulls out all the flavor from the roots while leaving you with a silky-smooth, beautifully colored liquid that looks stunning poured over ice. Garnish with a lime wheel or a sprig of fresh mint and it's practically a showstopper at any table. Make a big batch ahead of time and keep it chilled in the fridge for easy sipping throughout the week.
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Learn more →Ingredients
4 servings
- 3 cups cold water, divided
- 1 tbsp fresh turmeric, peeled and thinly sliced (or 1 tsp ground turmeric)
- 1 tbsp fresh ginger, peeled and thinly sliced
- 3 tbsp maple syrup
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 pinch fine salt
For serving
- ice cubes, for serving
- lime slices or fresh mint sprigs, for garnish (optional)
Instructions
- 1
Combine 1 cup of the water with the sliced turmeric and ginger in a small saucepan. Bring to a gentle simmer over medium heat and cook for 5 minutes, until the water is deeply golden and fragrant.
- 2
Remove from the heat and stir in the maple syrup and salt until fully dissolved.
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