Nutmeg Free Turmeric Ginger Agua Fresca
This golden, sun-bright drink is everything you want on a warm afternoon — refreshing, lightly spiced, and just sweet enough to feel like a treat. Fresh turmeric and ginger are simmered together until the water turns a deep, jewel-like amber, creating a concentrate that smells absolutely incredible and forms the backbone of the whole drink. Maple syrup adds a gentle sweetness, while fresh lime juice brings a bright, citrusy lift that keeps every sip balanced and lively. The whole thing gets strained, chilled, and poured over ice — simple as that. Warm spices like nutmeg can easily sneak into bottled drinks and pre-made mixes, but this recipe keeps things clean with a short, straightforward ingredient list you can trust completely. Garnish with a lime slice or a few sprigs of fresh mint and it looks almost too pretty to drink — almost.
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Learn more →Ingredients
4 servings
- 3 cups cold water, divided
- 1 tbsp fresh turmeric, peeled and thinly sliced (or 1 tsp ground turmeric)
- 1 tbsp fresh ginger, peeled and thinly sliced
- 3 tbsp maple syrup
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 pinch fine salt
For serving
- ice cubes, for serving
- lime slices or fresh mint sprigs, for garnish (optional)
Instructions
- 1
Combine 1 cup of the water with the sliced turmeric and ginger in a small saucepan. Bring to a gentle simmer over medium heat and cook for 5 minutes, until the water is deeply golden and fragrant.
- 2
Remove from the heat and stir in the maple syrup and salt until fully dissolved.
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