Lactose Free Turmeric Ginger Agua Fresca
This vibrant agua fresca is the kind of drink that looks stunning in a pitcher and tastes even better than it looks — golden, zippy, and just sweet enough to feel like a treat. Fresh turmeric and ginger are simmered into a concentrated base that gives the whole drink a warm, earthy depth, while fresh lime juice cuts through with bright acidity. Maple syrup brings a gentle sweetness that ties everything together without overpowering the spice. Every single ingredient here is naturally free of dairy, so there's no substituting or label-scanning required — it's just clean, refreshing flavor from the start. The technique of straining the concentrate keeps the texture silky smooth, and the result is something that feels far more sophisticated than the effort involved. Serve it over ice with a few mint sprigs or lime slices and it's instantly the most beautiful thing on the table.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 3 cups cold water, divided
- 1 tbsp fresh turmeric, peeled and thinly sliced (or 1 tsp ground turmeric)
- 1 tbsp fresh ginger, peeled and thinly sliced
- 3 tbsp maple syrup
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 pinch fine salt
For serving
- ice cubes, for serving
- lime slices or fresh mint sprigs, for garnish (optional)
Instructions
- 1
Combine 1 cup of the water with the sliced turmeric and ginger in a small saucepan. Bring to a gentle simmer over medium heat and cook for 5 minutes, until the water is deeply golden and fragrant.
- 2
Remove from the heat and stir in the maple syrup and salt until fully dissolved.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!