BHA & BHT Free Turmeric Ginger Agua Fresca
This vibrant golden drink is refreshing, lightly spiced, and genuinely beautiful in a glass — the kind of thing that makes a regular afternoon feel a little more special. Fresh turmeric and ginger are simmered into a concentrated tea, then brightened with lime juice and sweetened with maple syrup for a flavor that's earthy, citrusy, and just a little warming all at once. Every single ingredient here is whole and recognizable, which matters when you're trying to avoid the synthetic preservatives that sneak into so many bottled beverages and drink mixes. There's no label-reading required, no mystery additives — just real food doing all the work. The technique is simple: a quick stovetop simmer, a strain, and a chill in the fridge before serving over ice. A garnish of lime slices or fresh mint takes it from casual to genuinely impressive. It's the kind of drink you'll want to keep a pitcher of all week.
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Learn more →Ingredients
4 servings
- 3 cups cold water, divided
- 1 tbsp fresh turmeric, peeled and thinly sliced (or 1 tsp ground turmeric)
- 1 tbsp fresh ginger, peeled and thinly sliced
- 3 tbsp maple syrup
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 pinch fine salt
For serving
- ice cubes, for serving
- lime slices or fresh mint sprigs, for garnish (optional)
Instructions
- 1
Combine 1 cup of the water with the sliced turmeric and ginger in a small saucepan. Bring to a gentle simmer over medium heat and cook for 5 minutes, until the water is deeply golden and fragrant.
- 2
Remove from the heat and stir in the maple syrup and salt until fully dissolved.
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