Whole 30 Turmeric-Cinnamon Tahini Date Latte

Total time10 min

Prep time5 min

Cook time5 min

Whole 30 Turmeric-Cinnamon Tahini Date Latte

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Ingredients

2 servings

2 cups dairy free milk
Blue Diamond Almond Breeze Unsweetened Original Almond Milk Blue Diamond Almond Breeze Unsweetened Original Shelf Stable Almond Milk - 32 fl oz Ripple Unsweetened Original Plant-Based Milk Silk Unsweet Coconut Milk - 64 fl oz Milkadamia Macadamia Milk Unsweetened - 32 Fl. Oz.
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2 medjool dates, pitted
2 tbsp tahini
1 tsp ground turmeric
½ tsp ground cinnamon
¼ tsp ground ginger
⅛ tsp black pepper
¼ tsp vanilla extract (optional)

Instructions

1
Combine the dairy free milk, pitted dates, tahini, turmeric, cinnamon, ginger, and black pepper in a small saucepan over medium heat, stirring occasionally, until steaming and the dates have softened, about 4–5 minutes. Do not boil.
2
Carefully pour the hot mixture into a blender. Add the vanilla extract, if using. Blend on high for 30–45 seconds until completely smooth and frothy.

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